How American Express Plans To Unite The Global Dining Scene Under One Roof American Express's recent acquisition of Tock, a reservation management platform, marks a significant expansion into the world of high end dining and hospitality.
This move raises questions about the company's vision for the future of food and drink: Can it truly connect reservations, payments, and guest experiences without homogenizing its new network?
Pablo Rivero, CEO of Resy and Senior Vice President of American Express Global Dining, has a unique perspective on this challenge.